Hefe Weiss

UNFILTERED WHEAT ALE

True to style, we ferment our Hefe Weiss with a German yeast culture. Don’t be put off by the cloudy appearance that comes from course-filtering—that’s a sign of a Bavarian-style wheat ale. Relax and appreciate the immense creamy head resting atop this lightly hopped ale. Take a sip of refreshing spice, hints of citrus and tropical fruit. The addition of wheat malt creates a mouthfeel smooth as a warm summer breeze. 




AWARDS

Gold Medal 2015 Los Angeles International Beer Competition
Silver Medal 2010 Los Angeles International Beer Competition
Bronze Medal 2005 Los Angeles International Beer Competition
  • Available: All Year
  • Alcohol By Volume: 4.4%
  • Bitterness Units: 11
  • Malts: Pale, Carapils, German Wheat
  • Hops: Mt. Hood, Hallertau
  • Packages: Kegs, Bottles
  • Serving Temperature: 45F
  • Degrees Plato (Initial Gravity): 11.00