Mai Bock

Mai Bock – Spring


Experience pale malt flavors deftly balanced with savory hops in our spring lager. Dry hopping and extended aging give this blonde bock its distinctive floral aroma, enticing hop bite, and smooth malt finish. 


Silver Medal 2017 Los Angeles International Beer Competition 

Silver Medal 2016 U.S. Open Beer Cup 

Gold Medal 2014 Los Angeles International Beer Competition 

2014 World Beer Cup Tastings Bronze 

2013 World Beer Cup Silver 

2013 World Beer Cup Bronze 

Best New Microbrew 2014

2011 U.S. Beer Open Bock 

2008 Los Angeles International Commercial Beer Competition Bronze 

2006 World Beer Cup Gold 

Bronze Medal 2004 Great American Beer Festival 

2005 World Beer Cup Gold 

  • Available: March-June
  • Alcohol By Volume: 6%
  • Bitterness Units: 24 BU
  • Malts: Pale, Caramel, Wheat
  • Hops: Mt. Hood, Tettnanger, Willamette
  • Packages: Kegs, Bottles
  • Serving Temperature: 50°F
  • Weeks Aged: 7 weeks
  • Degrees Plato: 15.00°P