Mai Bock – Spring


Experience pale malt flavors deftly balanced with savory hops in our spring lager. Dry hopping and extended aging give this blonde bock its distinctive floral aroma, enticing hop bite, and smooth malt finish. 


Silver Medal 2017 Los Angeles International Beer Competition
Silver Medal 2016 U.S. Open Beer Championships
Gold Medal 2014 Los Angeles International Beer Competition
Bronze Medal 2004 Great American Beer Festival
  • Available: March-June
  • Alcohol By Volume: 6%
  • Bitterness Units: 24 BU
  • Malts: Pale, Caramel, Wheat
  • Hops: Mt. Hood, Tettnanger, Willamette
  • Packages: Kegs, Bottles
  • Serving Temperature: 50F
  • Degrees Plato (Initial Gravity): 15.00