Dopple Bock

German-style Bock

"Liquid Bread"

Originally brewed to sustain Bavarian monks while fasting, Doppel Bock has gained worldwide acclaim as a delicious lager. Just as you’d expect, our German-style Dopple Bock has classic malt character that comes from a complex blend of caramel and roasted malts. Toasted bread and sweet malt flavors are evident on the nose and in every sip. This is a full-bodied beer that pairs well with a variety of foods.¬†We recommend enjoying it now, and cellaring some for the future.

  • Available:
  • Alcohol By Volume: 8.0%
  • Bitterness Units: 31
  • Malts: Pale, Caramel, Carapils, Munich, Vienna, Black Patent
  • Hops: Mt. Hood, Tettnanger, Saaz, Chinook
  • Degrees Plato (Initial Gravity): 18.75
  • Serving Temperature: 55-60F
  • Packages: Kegs, Bottles
  • Gold Medal - 2016 Los Angeles International Beer Competition
  • Gold Medal - 2015 Los Angeles International Beer Competition
  • Silver Medal - 2015 US Open Beer Championship
  • Silver Medal - 2007 Australian International Beer Awards